Zucchini Slice
Serving
Ingredients
Serving
Serving for : 9
Preparation Time : 15 Minutes
Cooking Time : 25 Minutes
Total Time : 40 Minutes
Ingredients
1/4 cup extra virgin olive oil
1 medium zucchini, grated (remove excess water by placing a clean tea towel / muslin cloth and squeeze out water)
1/2 cup grated cheese
1 cup self-raising flour
5 eggs, lightly beaten
1/4 cup milk
3/4 cup plain YoPRO yoghurt
1 tsp onion powder
1/4 tsp Dijon mustard
Nutritional Facts (per serving)
Nutritional information | |
---|---|
Energy | 844kJ (202Cal) |
Protein | 9.8g |
Fat (Total) | 11.9g |
Fat (Saturated) | 3.0g |
Carbohydrates | 13.9g |
Sodium | 230mg |
Method:
1. Preheat oven to 180°C
2. Line a medium square baking dish with baking paper
3. Mix all ingredients together
4. Pour mixture into prepared pan and bake for 30 minutes or until golden and firm to touch
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YoPRO Plain Tub 700g