Chocolate Raspberry Choc Top
Serving
Ingredients
Serving
Serving for : 1
Preparation Time : 3 Minutes
Cooking Time : 10 Minutes
Total Time : 13 Minutes
Ingredients
1 YoPRO Vanilla yoghurt pot as a base (160g)
1/4 cup frozen raspberries (microwaved for 60 seconds)
20g Natvia Dark Baking Chocolate
Nutritional Facts (per serving)
Nutritional information | |
---|---|
Energy | 804 kJ (192 Cal) |
Protein | 15.5g |
Fat (Total) | 7.7g |
Fat (Saturated) | 6.9g |
Carbohydrates | 10.3g |
Sodium | 67mg |
Method
1. Grab 1 x YoPRO Vanilla pot (or flavour of choice)
2. Melt Natvia dark baking chocolate in microwave for 1 minute
3. Layer raspberries on YoPRO pot
4. Pour melted chocolate on top and smooth out with a spoon
5. Freeze for 10 minutes
6. Enjoy
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YoPRO Vanilla Yoghurt 160g